Recipe 1: creamy beef & potato potage
hearty, cozy and savoury fall soup šš¤
INGREDIENTS:
š„ baby potatoes
š§ onion, sliced
š„ carrot
š§ garlic cloves
š§ butter
š§ salt & pepper (to taste)
š„£ 2 cup Vās Bone Broth (frozen cubes or thawed)
BLEND THE ABOVE WITH IMMERSION BLENDER
THEN ADD:
š„© lean ground beef (cooked & spiced in pan first)
š„ greek yogurt or cream (for creamy texture)
green onion, sliced, for garnish
kale chips (crisped in air fryer) for garnish




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